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{ WELCOME TO MARCEL'S CLASS & EVENT CALENDAR }

 
VIEW by MONTH

October 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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  Dinner at 7: New England Fall (V) Chef Kelly Sears $45
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4
  Hello Fall! What We're Cooking with Now Chef Kelly Sears $80
5
  Marcel’s Mini Cooks Series (Ages 4 – 5) Chef Brandy Fernow $120 all 4 sessions
6
  Knife Skills at 3 Marcel's Chef $25
  Belgian Frites, Mussels, & Ale Chef Robin Nathan $85
7
8
  Mid Kids (Ages 9-11): Discovering New World Flavors Chef Jamie Bordoshuk $45
  Little Kids (Ages 6-8): Discovering New World Flavors Chef Jamie Bordoshuk $40
9
  Julie's Tuscan Butter Salmon with Spinach
10
  Autumn with Marcel's and Marché Chef Robin Nathan $80
11
  Road Trip: Route 66 Chef Brandy Fernow $85
12
  Marcel’s Mini Cooks Series (Ages 4 – 5) Chef Brandy Fernow $120 all 4 sessions
  A Night in Havana Chef Kiley Fields $85
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  Family Cooking Night: Taco Tuesday Chef Kiley Fields $50
  Jenny's Shrimp and Veggie Enchiladas with Poblano Sauce
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18
  Tuscan Fall Chef Paul Lindemuth $85
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20
  Ireland Brew Tour Chef Kelly Sears $85
  Little Kids (Ages 6-8): Tricks & Treats Chef Katie Wojciechowski $40
  Mid Kids (Ages 9-11): Ghosts & Ghouls Chef Katie Wojciechowski $45
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23
  Teri's Toasted Farro Salad with Fall Veggies
24
  Crisp and Clean: Napa Valley in the Fall Chef Paul Lindemuth $80
25
  Fall Cast Iron Cooking Chef Kiley Fields $80
26
  Game Day Tailgating Chef Brandy Fernow $85
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  Tostada Party Chef Robin Nathan $80
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30
  Dinner at 7: Tuscan Table Chef Lynn Dugan $45
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© 2011 Marcel’s Culinary Experience