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{ WELCOME TO MARCEL'S CLASS & EVENT CALENDAR }

 
VIEW by MONTH

September 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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  Jennifer's Mojo Shrimp Caesar Salad
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  Holding on to Summer: Uncorked Chef Paul Lindemuth $80
6
  Austin Style Steakhouse Chef Brandy Fernow $85
7
  Knife Skills at 3 Marcel's Chef $25
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  Trish's Tomato Tart featuring Le Creuset
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  The First Hint of Fall (V) Chef Lynn Dugan $80
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  Eating the Mediterranean Chef Robin Nathan $85
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  Farm to Table: Late Harvest Chef Kelly Sears $85
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  Fuel the Game: Cooking for Sports Nutrition Chef Kelly Sears & Stefanie Rock $45
  Julie's Roasted Salmon Tacos
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  Family Cooking Night: Use Your Noodle Chef Brandy Fernow $50/person
19
  Argetinian Asado Chef Kiley Fields $85
  Third Thursday: One+Done: Buttermilk Biscuits Chef Rachel Cuzzone $35
  Third Thursday: One+Done: Buttermilk Biscuits Chef Rachel Cuzzone $35
  Third Thursday: One+Done: Buttermilk Biscuits Chef Rachel Cuzzone $35
20
  Mexico City Modern Chef Robin Nathan $85
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  Dinner at 7: Paris Early Fall
  Jenny's Cheesy Mushroom Quesadillas with Summer Succotash
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  Eat! Key West Chef Brandy Fernow $80
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  Salt Block and Cedar Plank Grilling: Fish & Seafood Chef Paul Lindemuth $85
27
  Fall Beer Pairing with Argus Brewery Chef Katie Wojciechowski & Joe Mengel $85
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  Mid Kids (Ages 9-11): Fall Baking Chef Rachel Cuzzone $45
  Little Kids (Ages 6-8): Fondue Party Chef Rachel Cuzzone $40
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  Big Kids (Ages 12-16): Pizza Night Chef Rachel Cuzzone $50
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© 2011 Marcel’s Culinary Experience